Do it yourself
Our three holiday cottages allow you to cook in any autonomy. Indoor independent kitchen, outdoor barbecue. You can prepare for it delicious meal. Here are some ideas of regional dishes to be cooked or to discover in a local restaurant!. And it is only a small overview of the Norman gastronomy!
Traditional Normandy culinary specialities:
- Andouille de Vire
- Tripes à la mode de Caen
- Teurgoule
- Fallue
- Granscamp' oysters, soles
- Camembert and other from farm
- Calvados and ciders
Some adresses for regional products:
- La Maison du biscuit à Sortosville en Beaumont (The House of the biscuit)
- La biscuiterie de Sainte Mère Église (cookie factory)
- Le caïeu d’isigny – shells and shellfish (Facebook page)
- La coopérative d’Isigny-Sainte-Mère (butter, cream, ice)
Service(Department) +: we suggest you reserving your meals at a caterer or making your races the time of the stay.
Restaurants and inns
Our region abounds in restaurants and inns which propose you of the traditional, new cuisine but also gastronomic cooking. Take advantage of your stay to discover these enthusiasts of stoves and wake your papillae!
Some addresses in the region
